Delight an outdoorsman, hunter, fishermen, or DIY connoisseur with this savory bag of our Original jerky seasoning that makes up to 8 lbs of meat. To use, simply mix the spice and cure packet with lean beef, pork, turkey, or other meat, soak in the refrigerator for two days and place on a dehydrator for a great-tasting snack in a matter of hours and at a fraction of the cost of store-bought jerky. Tuck a few packs into hunting bags or camping gear for a thoughtful and tasteful treat fitting for any meat-lover or sportsman.
